Our new Roasted Gold flavor adds a rich, warm glow to cold-smoked steelhead giving the fish’s natural smoky sweetness an irresistible savory boost. The buttery and soft, mellow roasted garlic make each bite feel comforting and indulgent—simple, bold, and deliciously hard to resist. Choose between thicker belly part for more moist soft experience or the tail part of the fillet which is more dryer, and still has a little part of both worlds.
